top of page
Search

Cheesecake Stuffed French Toast

  • collegegirllivin
  • Feb 11, 2015
  • 1 min read

6a00e54fbba4a08834017ee66e3934970d.jpg

Once again showing my sweet morning treats off! Cheesecake next to cake batter is my favorite flavor, so this hits the spot for me. Another reason I love this is because it only requires a few things and one of my favorite new things, cheesecake in a tub!

images (2).jfif

So really this is such a simple recipe I don't even think I need to give step by step directions But I will for you guys. Because I am very picky about my French tost I'll let you guys in on my secret recipe and maybe you'll like it too!

Teela's Famous French Toast:

- Regular white bread

- Cinnamon (to taste)

- 1/2 tbs Vanilla

- 2 Eggs

- 1/2 to 1 cup of Milk

- Butter

Directions:

- In a shallow pan or bowl, mix the milk, eggs, vanilla, and cinnamon together with a fork or whisk

- In a skillet melt butter on medium heat

- Dip the slices of bread in the milk batter and add it to the skillet

- I add cinnamon to each side of the bread once it's frying in the pan just for that cinnamon butter taste and a nice crust.

- Once all the French toast is cooked, slice them corner to corner make one slice of bread into two large triangles

- Then smear the cheesecake filling on side and smush them together

* You can even add them back into the skillet and warm the center up a little

- Serve how you would like and enjoy!

 
 
 

Comments


Featured Posts
Recent Posts
Archive
Search By Tags
Follow Us
  • Facebook Basic Square
  • Twitter Basic Square
  • Facebook - White Circle
  • Twitter - White Circle
  • Pinterest - White Circle

© 2015 by College Girl Livin. Proudly created with Wix.com

bottom of page