Bacon, Egg, and Cresent Roll Melt

If you love on the go simple breakfasts, this is all for you!

Egg, Bacon, and Cresent Roll Melt:

- 1 can of Pillsbury Cresent rolls

- 2 eggs, scrambled

- 10 slices of bacon, cooked and cut in half

- Cheese, to your liking

Directions:

- On roll each cresent roll and seperate them

- Scramble eggs, and cook bacon

- Once everything is cooked, add the cooked egg, cheese, and bacon to the uncooked rolls

- Bake according to the cresent roll directions

I like to brush mine down with butter after and sprinkle some parmesan over them.

#Breakfast #Recipes